Pages
277
Published
2017
Format
Paperback
Publisher
Elsevier Science & Technology Books
About This Book
"Advances in Food and Nutrition Research" is a health & wellness title by Fidel Toldra first published in 2017 by Elsevier Science & Technology Books. Topics include: Food industry and trade, Nutrition, Food, microbiology.
Product Details
ISBN:9780128150894
Publication Date:2017
Pages:277
Publisher:Elsevier Science & Technology Books
