Pages
486
Published
2002
Format
Paperback
Publisher
University of California Press
About This Book
THE U.S. GOVERNMENT HAS BEEN TELLING PEOPLE WHAT TO eat for more than a century, and the history of such advice reflects changes in agriculture, food product development, and international trade, as well as in science and medicine.
Product Details
ISBN:9780520275966
Publication Date:2002
Pages:486
Publisher:University of California Press
