Pages
196
Published
2012
Format
Paperback
Publisher
Routledge
About This Book
"Aesthetic pleasure in twentieth-century women's food writing" is a cooking & food title by Alice L. McLean first published in 2012 by Routledge. Topics include: Food writing, Women food writers, History, Toklas, alice b., 1878-1967.
Product Details
ISBN:9780415871389
Publication Date:2012
Pages:196
Publisher:Routledge
