Pages
473
Published
2002
Format
Paperback
Publisher
Ballantine Books
About This Book
"Choice cuts" is a cooking & food title by Mark Kurlansky first published in 2002 by Ballantine Books. Topics include: Literary collections, Food habits, Cooking, Gastronomy.
Product Details
ISBN:9780345457103
Publication Date:2002
Pages:473
Publisher:Ballantine Books
