Pages
372
Published
2012
Format
Paperback
Publisher
Basic Books
About This Book
"Consider the fork" is a cooking & food title by Bee Wilson first published in 2012 by Basic Books. Topics include: Kitchen utensils, COOKING / History, TECHNOLOGY & ENGINEERING / Food Science, SCIENCE / History.
Product Details
ISBN:9780465021765
Publication Date:2012
Pages:372
Publisher:Basic Books
