Pages
1183
Published
1994
Format
Paperback
Publisher
Pearson
About This Book
"On Cooking" is a cooking & food title by Sarah R. Labensky first published in 1994 by Pearson. Topics include: Recipes, Culinary, Cooking Techniques, Education.
Product Details
ISBN:9780132540674
Publication Date:1994
Pages:1183
Publisher:Pearson
