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The Art of Cooking for the Diabetic by Mary Abbott Hess

Home/Books/Cooking & Food/The Art of Cooking for the Diabetic

The Art of Cooking for the Diabetic

The Art of Cooking for the Diabetic

by Mary Abbott Hess

3.8/ 5.0

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€19.88

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Pages

496

Published

1978

Format

Paperback

Publisher

Contemporary Books, Inc

About This Book

When people eat, food is digested, and much of it becomes glucose-the form of sugar the body uses for fuel.

Product Details

ISBN:9780809230877

Publication Date:1978

Pages:496

Publisher:Contemporary Books, Inc

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