Pages
208
Published
1982
Format
Paperback
Publisher
Cirillo's Cooking School
About This Book
"The Italian bakery" is a cooking & food title by Lee Mangione Cirillo first published in 1982 by Cirillo's Cooking School. Topics include: Bread, Cookies, Italian Cookery, Pastry.
Product Details
ISBN:9780962322518
Publication Date:1982
Pages:208
Publisher:Cirillo's Cooking School
